Pesticide and Antibiotic use is ubiquitous in today's global practice of agriculture. Even when properly applied in farming and ranching activities, their use may result in the contamination of consumable products at levels unacceptable for human health. Honey in particular is susceptible to contamination not only for improper application of hive management chemicals but also because of the foraging activities of the bees to nearby crops as well as livestock water sources. We can analyze for the presence of these compounds of interest in your honey at regulatory levels and beyond.
